Our story
Few words about us
The Mad-24 Restaurant was named after its executive chef, Mohammad Ombawa Mendoza, who conceptualized the idea. He was born and raised in the Philippines, moved to Barcelona Spain, where he earned his diploma in culinary at Gremi de Restauracio de Barcelona, then immigrated to Canada. His passion for working as a chef in different restaurants in Spain and Canada inspired him to make his dream come true by establishing his restaurant. He creates his own recipes, combining European cooking and influences of Canadian and Asian cuisine.
try our fantastic deal whole day!
Explore Our Menu


MAD-DEAL
Build-your-own $29.99

Step 1
Choose your starter
Mad Potato* Spring roll, Soup of the day, Salad, Calamari.

Step 2
Choose your main course
Grilled pork ribs, 8oz Ribeye Steak, Grilled Salmon, Grilled Chicken Breast Skewer, Grilled 3-4oz Lobster.

STEP 3
Choose your dessert
Cheese Cake, Creme Brulee, Ice Cream.
try our Egg Benedict,with mad potato and coffee.
BreakfastWhy people choose us
Prepare for first-class service
Daily New Fresh Menus
Start eating better
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Fresh Ingredient, Tasty Meals
Quality is the heart
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Creative & Talented Chefs
Hot & ready to serve
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